Maple Cranberry Kombucha 3-pack
Our Maple Cranberry Kombucha is made with our own SCOBY that we inherited years ago that continues to duplicate with each fermentation process. The fermentation creates a sweet and naturally carbonated beverage. We recommend an 2 – 4 ounces per day.
We add freshly squeezed Strawberries and finely chopped Ginger root which increase metabolism and healthy cell production into the kombucha after fermentation to cultivate a natural delicious flavoring.
Our product is unique because we do not add any sugar, flavor, or carbonation after fermentation, which makes it more potent with health benefits.
Our Kombucha has been tested by the Cornell Food Institute and is made fresh.
This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Water, Green tea, Black tea, Raw cane sugar, Kombucha, Strawberries, Ginger
Size:16 fl / 473 ml